FROZEN PINEAPPLE MARGARITAS

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If you’re looking for a cocktail recipe that is equal parts sweet, tart, and frosty, look no further than my Frozen Pineapple Margaritas.

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– fresh pineapple chunks – fresh lime juice – tequila blanco – pineapple juice – ice – tap to see more ...

TOTAL TIME: 10 min Ingredients Learn more

Step 1 – Add pineapple, lime juice, tequila, pineapple juice, and ice to a blender or food processor and blend until smooth and frothy.

Step 2 – Scatter Tajin onto a plate.

Step 3 – Rim two glasses with agave nectar or honey and dip the rim of glasses into the Tajin until the edge is covered.

Step 4 – Pour frothy mixture into each glass. Garnish with fresh pineapple and/or lime wedges sprinkled with Tajin.

READY!

ABOUT AUTHOR

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