FESTIVE BRIE BRUSCHETTA

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This simple recipe for this Festive Brie Bruschetta Crostini Appetizer is exceedingly easy to make, looks gorgeous on a plate, and is the perfect balance of sweet and savory, crunchy and creamy all in one bite.

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TOTAL TIME: 18 min – pomegranate arils – French baguette – garlic sliced – olive oil – soft-ripened brie cheese – apricot preserves . . . See all other ingredients on the blog (swipe up). Ingredients Learn more

Steps 1-2 – Break open the pomegranate under water to free the seeds. Reserve 1 cup of the seeds and set aside. – Preheat oven.

Steps 3-4 – Place garlic slices in olive oil and microwave. Cut the baguette. Brush olive oil on one side of baguette slices. – Spread apricot preserves.

Step 5 -6 – Microwave brie cheese. Cut the brie in half and spoon or drizzle the cheese. – Place a teaspoon of pomegranate seeds on each slice.

Step 5 – Serve while warm.

READY!

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