MARGARITA ON THE ROCKS

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Make the perfect classic margarita on the rocks at home by following this simple recipe. Have a delightfully tart, perfectly fresh, and lightly sweet cocktail for happy hour tonight. Don’t worry, it’ll take you less than five minutes to make!

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TOTAL TIME: 5 min – Ice – Kosher salt – silver tequila – Cointreau or other triple sec – fresh lime juice – agave nectar Ingredients Learn more

Step 1 – Rub a wedge of lime around the rim of the glass and the dip the outside of the rim of the glass in kosher salt.

Step 2 – Fill a cocktail shaker with ice. Add the tequila, Cointreau, and lime juice. If you like a sweet margarita feel free to add agave nectar.

Step 3 – Shake well; strain into an ice-filled rocks glass.

READY!

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