HOW TO MAKE PICO DE GALLO

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TOTAL TIME: 5 mins – jalapeño pepper, stemmed and chopped – serrano pepper, stemmed and chopped – Roma or vine-ripened tomatoes, chopped – white onion, chopped – chopped cilantro - Tap to see more ... Ingredients Learn more

Step 1 – Put chopped jalapeño, serrano, tomatoes, onion, and cilantro in a large mixing bowl and sprinkle with salt.

Step 2 – Chop it up and mix with red onion, jalapeno, lime juice, and salt and pepper.

Step 3 – Serve as a topping on fish, chicken, grilled steak, or with a basket of tortilla chips.

READY!

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