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5
(1 rating)
Summer Tajín Platter
Watermelon, jicama, cucumber, and mango drizzled with lime juice and sprinkled with Tajín will make your mouth pucker with a zesty and savory citrus taste, and ends with a mild heat.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizers
Cuisine:
Mexican
Servings:
1
-how many you like
Author:
Yvette Marquez-Sharpnack | Muy Bueno
Ingredients
1 to 2
mangos
peeled and cut
Jicama
peeled and sliced
English cucumber
peeled, seeded, and cut into thick sticks
Watermelon
sliced
Fresh lime juice
Tajín
Instructions
On a platter, arrange mango, jicama, cucumbers, and watermelon.
Drizzle with fresh lime juice and sprinkle with Tajín and serve.
Video
Notes
The nutrition values are for 1/3 cup of each fruit/veg per person.
Nutrition
Calories:
63
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
3
mg
|
Potassium:
239
mg
|
Fiber:
3
g
|
Sugar:
11
g
|
Vitamin A:
795
IU
|
Vitamin C:
30
mg
|
Iron:
1
mg