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  - Drinks
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  - Sides
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  - Tacos
  - Tamales
  - Empanadas
- Main Ingredient
  - Beef
  - Chicken
  - Chorizo
  - Lamb
  - Seafood
  - Pasta
  - Pork
  - Turkey
- Diet
  - Vegetarian
  - Heart Healthy
- Videos
Tips
Shop
My Books
- Fiestas
- Latin Twist
- Muy Bueno
- Events
About
- About Us
- Work With Yvette
- Contact
- Press
- Mi Casa

March 28, 2018

Press: Spring into Southwestern Flavor

« Previous PressThe Six Best Events on the Culinary Calendar This Weekend

Next Press » Interview with Yvette Sharpnack

Hola! I’m Yvette.

I’m a native Texan, born and raised in El Paso. I currently live in the beautiful state of Colorado with my husband and two children. Join me as I share cherished family Mexican recipes and embrace my culture through food, fiestas, and family life.