Tortas de Pavo y Aguacate (Turkey and Avocado Sandwich)

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Thanksgiving is over and you are left with turkey leftovers. Our number one lunch meal after Thanksgiving are tortas. A simple, quick, and tasty torta — no recipe required.

Leftover turkey makes wonderful sandwiches, Mexican style. Use bolillos or French sandwich rolls. Toast the bolillo with butter on the comal (skillet); add mayo, lettuce, tomatoes, turkey, avocado, Muenster cheese, red onions, and a fresh jalapeno on the side.  Fรกcil!

Photography by Jeanine Thurston

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5 Comments

  1. Nicia says:

    Made these tonight with turkey from the deli. So good and such and easy dinner!

  2. L. says:

    Que Rico!!! I love tortas!! I haven’t had one in ages!

  3. Joshua Zamora says:

    Mmmm this looks delicious! I have a plain turkey leftover sandwich but nothing like this ๐Ÿ™‚

  4. Darlene says:

    yum !…this looks simple and delicious !!

    1. muybuenocookbook says:

      Gracias Darlene! My kiddos LOVE them! ๐Ÿ˜‰