byYvette Marquezon April 18, 2015 (updated August 1, 2019)
This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases.
Most of the recipes in the Muy Bueno cookbook and on this blog are made with ingredients that can be purchased in grocery stores throughout the United States. You can also try Mexican or Latin markets in your area.
If you are an Amazon shopper you can find direct links below. You are probably already familiar with some of the most popular south-of-the-border foods, but this video will help you get acquainted with the ingredients that you will often find in my spice cabinet and pantry.
Yvette Marquezis an Emmy-winning producer and writer, award-winning food blogger, and author of Muy Bueno,Latin Twist, and Muy Bueno Fiestas. She is a second-generation Mexican-American, born and raised in El Paso, Texas and currently lives in Colorado. She has been sharing cherished family Mexican recipes since 2010. Her blog is the perfect destination for anyone looking to embrace their culture through food, fiestas, and family life. Yvette has been featured in several prominent publications, websites, radio, and TV. Follow her at: Instagram / Twitter / Facebook / Pinterest / YouTube
One Comment on “Mexican Pantry + Video”
Wonderful information for these ingredients.