Making Birria de Res at home is an easy way to pump up the flavor quotient for any number of celebrations. Try this trendy authentic Mexican recipe that can be eaten as either new-world tacos or old-world stew.
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TOTAL TIME: 8 h 45 min
– water– boneless beef chuck roast or beef shank– onion– garlic cloves– salt– black peppercorns– bay leaves– dried oreganoSee all other ingredients on the blog (swipe up).