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Home โ€บ Holidays โ€บ Easter โ€บ Page 2

Mexican Easter Recipes

Orange, Avocado and Mango Salsa

overhead shot of a turquoise bowl filled with mango jicama cucumber salad

Mango, Jicama, and Cucumber Salad

Overhead view of spicy chile de รกrbol salsa in a traditional stone molcajete, with tortilla chips on the side, ready for dipping.

Chile de Arbol Salsa

Slow Cooker Borracho Beans

Two slices of Baked Mexican French Toast Torrejas on a white plate served with flowers on the side

Baked Mexican French Toast Casserole

Shredded beef brisket in a black speckled dish next to a bowl of red salsa and bolillo rolls wrapped in a colorful Mexican servilleta.

Slow Cooker Beef Brisket (Mexican Shredded Beef)

fire roasted salsa in a stone bowl

Homemade Green Chile Salsa Recipe

Churro Lemon Cream Sandwiches served on a wooden board

Lemony Churros Rellenos (Stuffed Churro Sandwiches)

Galletas de Suero (Buttermilk Biscuits)

broken easter egg filled with confetti.

How to Make Cascarones (Confetti Eggs)

flat lay shot of a 9x13 filled with cheesy capirotada (mexican bread pudding) on a wooden table.

Capirotada (Mexican Bread Pudding)

stone molcajete filled with chunky guacamole mexicano surrounded by tortilla chips.

Chunky Guacamole Mexicano

Frijoles Charros (Cowboy Beans) in a blue talavera bowl with corn tortillas in the background.

Frijoles Charros (Cowboy Beans)

Slow Cooker Lamb Barbacoa served and ready for the dinner

Slow Cooker Lamb Barbacoa

Maple Syrup Chipotle Roasted Brussels Sprouts side dish served in a beautiful blue plate

Maple Syrup Chipotle Roasted Brussels Sprouts

Pan-Fried Tilapia with Citrus, Mango, and Avocado Salsa

Succulents in Vintage Ceramics

Bird Nests and Speckled Robin’s Eggs

Frozen Beergaritas

black serving bowl filled with Mom's Southern potato salad on a wooden table with a silver serving spoon.

Mom’s Southern Potato Salad

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