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Home › Holidays › Dia de los Muertos › Page 2

Mexican Dia de los Muertos Recipes

Undecorated sugar skulls resting on a silver platter surrounded by vibrant red marigolds, a traditional Día de los Muertos display.

How to Make Sugar Skulls (Calaveras de Azúcar) for Día de los Muertos

Mexican Chocolate Skull Cakes served on a gold vintage plate with a black bowl of roasted berry sauce in the center.

Mexican Chocolate Skull Cakes

A festive platter of pumpkin spice tamales drizzled with sweetened condensed milk and topped with pecans and pomegranate seeds, perfect for a Día de los Muertos celebration.

Pumpkin Spice Tamales

Carne asada tacos on corn tortillas topped with salsa, cilantro, onion, and pickled red onions, served with lime wedges and salsa verde.

Carne Asada Tacos

plate of huevos rancheros with a side of refried beans on a blue and white plate

Huevos Rancheros Recipe (Authentic Mexican Breakfast)

chicken mole on a blue and white plate with white rice and salted avocado

Easy Chicken Mole Recipe

winter roasted salad with sweet potatoes and acorn squash on a white oval platter

Roasted Sweet Potato and Acorn Squash Winter Salad

Bourbon Peach Old-Fashioned cocktail in a crystal glass with a peach garnish, styled on a red and orange tablescape decorated with marigolds.

Bourbon Peach Old-Fashioned

Mexican candied pumpkin on a white dish with brown sugar syrup, a cinnamon stick and drizzled with sweetened condensed milk

Calabaza en Tacha (Candied Pumpkin)

How to Make a Day of the Dead Altar + Video

roasted pepitas on a stone bowl with a painted woodln spoon on a table decorated with marigolds

Spicy Roasted Pepitas Recipe (Pumpkin Seeds)

Cinnamon Apple Pork Chops + Video

La Calavera Catrina

Clay Pan Dulce Miniatures

Pom-Pom and Tassel Garland

Frida Skull Tassel Earrings

Dia de los Muertos Flower Crown

Poblanos Stuffed with Chorizo and Chayote + Video

Pumpkin Granola Fruit Tarts with Vanilla Yoghurt

Slow Cooker Pork Mole

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